Pierre collaborates with FAO to provide technical support and resources to the reduction of our food import bill by 25% by the year 2025

By Pierre Facebook Page

My meeting with the Director General of the Food and Agriculture Organisation, Qu Dongyu focused on collaborating with the FAO to provide technical support and resources to realise one of our goals, the reduction of our food import bill by 25% by the year 2025.

We will also continue to explore the creation of niche markets for our agricultural products and provide resources to our farmers and entrepreneurs, particularly with value-added products.